Eggs Benedict already tops the bad-for-you breakfast food charts, but replace savory with sweet and you’ve got one calorie-laden dish. This take on Eggs Benedict (from Serious Eats) uses sliced donuts as the “English Muffins”, brownies as the “ham” and melted Cadbury Creme Eggs as the “eggs”. Top it all off with a frosting “hollandaise sauce”, red sprinkles and pound cake “potatoes” on the side and you’ve got one sweet dish. We hope if you DO decide to eat this, it’s for dessert and not for breakfast.
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