Monthly Archives: September 2010

Carl’s Jr. is coming out with an 850 calorie belly-buster. Made of three meat patties and three cheese slices, it doesn’t even fit in a take-out bag. Carl’s Jr. says, “It’s inherently American to push for something bigger and better … Continue reading →

Popular in the Philippines, Balut is a fertilized baby duck fetus that is boiled and then eaten in the shell. Some say gross, others say delicious.

The Sweet Potato Dog is a hot dog merged with a greasy sweet potato and then coated and fried. It is then served with a stick for your consumption at the San Diego County Fair.

In Japan, they’ve come out with strawberry-flavored Cheetos. Very bizarre.

Introducing the “Brockness Burger” — named in honor of new Milwaukee Bucks forward Jon Brockman. The Brockness Burger contains peanut butter smothered on two hamburger patties, two fried eggs, cheese and two pieces of bacon that are placed vertically on … Continue reading →

Now who’s the king of the jungle? Continue reading →

Unveiled 2 days before Christmas in 2008, the Bacon Explosion was invented by the crazy guys at Burnt Finger BBQ. This lovely slab of death has 5,000 calories and 500 grams of fat; making one requires two pounds of bacon, … Continue reading →

The winner of this year’s Texas state fair food award is the Texas Fried Frito Pie — greasy nuggets made of hearty chili, oozy cheese and Fritos battered and fried together. The creator said it was a “savory, warm, salty … Continue reading →

Stinky Tofu. The name really describes this food well… Continue reading →

Deep fried Guinness – served as ravioli shaped chunks.. A man is claiming he invented deep fried beer  in Texas and is entering it into the fried food competition at the Texas state fair later this month.